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Cheesy Pepperoni Pizza Fries Skewers

Crispy French fries threaded onto skewers, topped with pizza sauce, melted mozzarella, and pepperoni. A fun, shareable twist on classic pizza fries ready in about 30 minutes.
Print Recipe
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings 4
Calories 380 kcal

Equipment

  • 1 | Baking sheet |
  • 1 | Parchment paper |
  • 8-10 | Wooden skewers |
  • 1 | Pastry brush | optional for sauce

Ingredients
  

  • 1 | lb | cooked French fries |
  • 8-10 | | wooden skewers |
  • 1/2 | cup | pizza sauce |
  • 1 1/2 | cups | shredded mozzarella |
  • 20-25 | slices | pepperoni |

Instructions
 

  • Preheat oven to 400°F and line a baking sheet with parchment.
  • Thread cooked French fries onto wooden skewers in overlapping layers.
  • Arrange skewers on the prepared baking sheet with space between them.
  • Brush or spoon pizza sauce evenly over the fries.
  • Sprinkle shredded mozzarella generously over the sauced fries.
  • Top with pepperoni slices in a single layer.
  • Bake 10-12 minutes until cheese is melted and bubbly.
  • Rest 2 minutes, then serve warm.

Notes

Store leftovers in an airtight container in the fridge up to 2 days.
Reheat in a 350°F oven for 5-7 minutes to restore crispness.
Crisp fries fully before assembling to avoid sogginess.
Swap in turkey pepperoni for a lighter version.